mexican beef and rice casserole

He’s a diabetic, so I left the rice and broth out. Even better! Your daily values may be higher or lower depending on your calorie needs. If you’re looking to roast your own tomatoes for this dish, it’s actually quite simple. This Mexican beef and rice casserole is great to put together a head of time. To freeze this, cook it completely without cheese and let it cool completely. Hi! I love that even kiddos eat it without complaints and it’s loaded in veggies. Here's a tasty way to make a pound of ground beef serve four: a hearty beef and rice casserole made with Mexican-style cheese and taco seasoning. I love one-pot recipes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Add comma separated list of ingredients to exclude from recipe. Keyword easy taco casserole recipe, mexican beef and rice casserole, taco casserole with rice. I love Mexican food – and I also love a good casserole! It’s super simple to put together and essentially all you’re going to need is a skillet to assemble it and a casserole dish to cook it! Then, Stir in the Taco Seasoning & continue Cooking until the Beef is Browned, 2 … Info. Can you add frozen spinach instead of fresh? This casserole is loaded full of spinach, corn, and one of my favorites – fire-roasted tomatoes! (1 can) can substitute with regular diced tomatoes. Pinterest Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Thank you! Once done, chop the up a bit and add the tomatoes to the casserole as suggested! Nutrient information is not available for all ingredients. How To Make Mexican Ground Beef Casserole With Rice And Beans Select SAUTÉ/Normal on the Instant Pot. Brown the ground beef in a large skillet over medium-high heat, lower heat to medium low heat. Here’s the basic rundown of how we make this Mexican casserole at home: Brown the ground beef in a skillet and drain the fat. Return the pan to the stove and sprinkle the beef with the garlic powder and taco seasoning. Follow on… Mexican Beef and Rice Casserole. Printable Recipe Card with a Full List of Ingredients and Instructions is Located at the Bottom of the Post. Please keep in mind that nutritional information is a rough estimate and can vary greatly based on products used. I added diced red and orange peppers along with a jalapeño for a bit of kick…and the whole family raved!! Mexican Beef & Rice Casserole also freezes well! Thank you. In a large bowl combine cooked ground beef, cooked rice, enchilada sauce, tomatoes, refried beans, drained corn, and 1 1/2 cups cheese. https://cookingfrog.com/mexican-one-pot-beef-and-rice-casserole-recipe Amount is based on available nutrient data. If you’re like me and are into finding the easiest of easy recipes, then you will love this Mexican rice casserole! Notify me of followup comments via e-mail. I added half an onion and toasted the rice just because onion is onion. Preheat the oven to 375 degrees F (190 degrees C). Gluten-free, dairy-free and easy to make Paleo, low-carb and Whole30. I made this casserole according to the directions. I also added a can of black beans and I sautéed the peppers and 1 onion with the beef. That’s such a great idea! Mexican Beef and Rice Casserole ticks all of the boxes. Cook for 1 minute longer. This Mexican casserole with rice is a good Mexican dish because it relies on classic Mexican flavors, but with a healthy spin. Servings 6 - 8 people. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. I used half a large onion (because a TBS is too little), added a jalapeno (because we like a little more spice), and … Thank you! No membership needed. The most amazing casserole that's juicy, cheesy and loaded with BIG Mexican flavours!On the table in 30 minutes, made in ONE POT.PRINT RECIPE. Take out of the oven, sprinkle with … Spray a 9x13-inch casserole dish with cooking spray. This skillet Mexican ground beef casserole recipe is easy, hearty, and packed with flavor and texture from the taco-seasoned ground beef, sautéed onions, salsa, tomatoes, corn, rice, cilantro, and cheese.. It takes just 10 minutes to prep the veggies, brown the ground beef, and layer together the Mexican beef casserole layers together, and bake! Prepare the ingredients you need for the cooking stage of the Mexican rice casserole: ground beef, rice, tomato sauce, chicken stock, onions, garlic, chili, Mexican spice blend, corn and … A cheesy casserole you say? How to make this Mexican Rice Casserole This is a one pot quick dinner that will be on your table in 30 minutes! lean ground beef; Plus, this recipe is a one-pan recipe that cuts down on the number of pans needed. It can be stored for up to 6 months this way and when you’re ready to eat just pop it into the fridge to thaw overnight. My favorite part about this dish is that you can easily change it up! A colorful dish loaded with beef, rice, fire-roasted tomatoes, and so much more! Drain grease if necessary. Learn how your comment data is processed. Jo – I can’t thank you enough for this recipe!! Cook Time 25 minutes. My husband likes “reglar” food and this was right up his alley! Resting Time 5 minutes. Calories 464.1 kcal. Looking for more recipes? In a skillet, brown ground beef until fully cooked, drain. And in the event that I dont have taco seasoning on hand, is there a way I could manage with cumin, chilli powder, regular garlic, regular onion, mixed herbs. Yes please! Drain and discard any excess oil. This Mexican Beef and Rice Casserole is an easy and delicious comfort food! Author Blair. Make the rice; dice the onion and zucchini. Percent Daily Values are based on a 2,000 calorie diet. I love Mexican food – and I also love a good casserole! Used a combination of spices because I didn't have taco seasoning: garlic powder, onion powder, cayenne, cumin, chili powder, salt and pepper. Cheesy Ground Beef and Rice Recipe. Mexican Rice Casserole Recipe | Ree Drummond | Food Network It is ready in just 45 minutes so is perfect for a weeknight dinner option. In the fridge it will last about 3 – 4 days wrapped or sealed well with a lid or plastic wrap. Stick it in the oven the next day at 350 degrees, cook for 45 minutes, and you’re good to go! Stir in the taco seasoning and the water called for on the package. Take out of the oven, sprinkle with remaining cheese, and bake until cheese is melted, about 10 minutes more. Well, the whole recipe makes 8 servings, so just divide it in 8 portions, probably about 1 cup to 1 1/2 cups. It’s the perfect weeknight meal that will satisfy even the pickiest eaters. Did lack some heat, I added hot sauce to my plate. Quinoa would be awesome! Also added a can of green chiles. Everyone in my family loved this dish and it was so easy to make that it will be on our regular rotation. I kept everything in the cast iron (I have a 13in one), used it on the stove and then put it directly into the oven – a one pot recipe if you’d like! The juice from the canned tomatoes was enough to keep it from getting dry. Really great recipe! From different kinds of protein to the vast variety of vegetables that exists out there in the world! 1 lb. the family and i enjoyed this recipe so much! Mix in the remaining ingredients with the beef. While ground beef is cooking, prepare rice according to package directions. Finito! When the pot is hot, add the ground beef and onions and break up as much as you can. No gift befits the food-obsessed people in your life like a cookbook. I fully are understand that salsa and taco seasoning the key ingredients that renderthis dish Mexican, but would it be possible to substitute them in a pinch? I’ll break it down: Prep the ingredients. The world is your oyster – don’t let me stop you there! Add comma separated list of ingredients to include in recipe. Ingredients. I have made this 3 times now! I love all things homemade. Its always a hit. I will definitely come back for more great meal ideas xoxo. Prep : 25 Min Cook: 50 Min. This Mexican Beef and Rice Casserole is an easy and delicious comfort food! It calls for lean ground beef, whole grain brown rice, and Greek … You can definitely double the rice, just make sure to double the broth as well. I substituted fresh red bell peppers for the corn and i used frozen spinach. Pour into the prepared casserole dish. So good. Place beef in large skillet, crumble and brown until no longer pink. Allrecipes is part of the Meredith Food Group. Stir in the rice, broth, corn, tomato sauce, and salsa. Bring mixture to a … Facebook This site uses Akismet to reduce spam. Hi there can I use long grain brown rice? Stir together the ground beef, soup, remaining water, beans, and rice. My Newsletter Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Mexican Beef & Rice Casserole. Bake in the preheated oven until rice is cooked, 45 to 50 minutes. Ready in just 30 minutes, you will want to put this recipe … © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition If I want to omit the beef can I double the rice to 2 cups or just 1.5 cups? I want to be relaxing on the couch after dinner not doing endless dinner dishes. I like to top with shredded lettuce and chopped cilantro! Here are some suggestions to get you started: You can serve this casserole a number of different ways. What Do I Need To Make Mexican Beef And Rice Casserole. Used the leftovers and made soft wrapped tacos adding more cheese, salsa, peppers, lettuce and crispy Tostitos for crunch. It worked out well because I just didn’t cook it in the oven as long. I’m Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Cook the beef: In a large skillet, cook the ground beef for about 5 minutes, breaking it into crumbles, … Learn how to make this classic winter warmer with recipes from around the world. Place in casserole dish lightly sprayed with cooking spray. Also used two cans of beans because we really like them and let people put their own cheese on top to taste. The options are endless here people! I just thought about using quinoa in place of the rice, so I’ll try that next time. Subscribe and get a FREE dinner recipes ebook! Stir well to combine. I’m currently counting calories and watching macros (gross I know). Don't subscribe Total Time35 mins. Mexican beef and rice casserole - download this royalty free Stock Photo in seconds. In step 5, you remove the foil and add the rest of the cheese. We served with a small dollop of sour cream and some crushed tortilla chips on top for texture. This Mexican casserole with ground beef and rice couldn’t be easier! In a large skillet over the stove top, cook ground beef with green pepper, onion and garlic, until beef is no longer pink and the peppers are tender. Add beans, tomatoes, spinach, chicken broth, 1 cup Mexican blend cheese, rice, and salsa. Loved this recipe. It was delicious! We eat vegan, so I substituted 1 lb of Beyond Beef and 1/2 lb Beyond Sausage. This was good. Ingredients for Mexican beef and rice: Ground beef, rice, salsa, tomato paste, salt, pepper, taco seasoning, peppers, onion & garlic, corn, black beans, beef broth and olive oil. Transfer it to an airtight container, then just reheat it in the microwave (add the cheese now) when ready to serve. Instagram. When rice is ready, add tomatoes and prepared rice to ground beef mixture. Make Mexican Beef & Rice Casserole tonight: a tasty way to make a pound of ground beef serve eight. Stir in cooked rice, diced … A colorful dish loaded with beef, rice, fire-roasted tomatoes, and so much more! Is it possible to do without the salsa if I dont have it on hand? Please read my disclosure policy. Preheat oven to 375 degrees. I’m trying this tonight and no doubt it’ll be great. The answer is yes – this whole casserole can be frozen, as long as it’s tightly sealed. May 25, 2019 - Explore sherron kotowski's board "Mexican beef and rice casserole" on Pinterest. Trust me when I tell you this is real comfort food, juicy ground beef with rice and a cheesy finish and a whole lot of yumminess! We came up with a few ideas for what to try it with: Stuffed pepper, burritos and on iceberg salad (in the summertime) thanks Jo! Add ground beef and start to brown, then add onion, garlic, and taco seasoning. Prep Time10 mins. You will need a deep, large skillet or dutch oven with a cover. I love how adaptable it is, a really great way to use up any random, leftover veggies! https://damndelicious.net/2016/09/17/one-pot-mexican-beef-and-rice-casserole Taco seasoning: I always make my own to control the spiciness (my kids can’t handle anything remotely spicy), click here for my taco seasoning recipe. The reply you received was incorrect and may have been meant for another recipe…..I am sure they get a lot of questions! ground beef, beef broth, black beans, tomato paste, long grain white rice and 11 more Mexican Beef and Rice Casserole Jo Cooks chicken broth low sodium, taco seasoning, fire roasted diced tomatoes and 7 … All There’s tons of flavor and it looks delicious. You can, but just keep in mind that brown rice takes longer to cook and may require more liquid. Essentially, it starts by browning the beef with onion and garlic, then you add a ton of Mexican spices, rice and liquids then you give it a big stir and let … Add some cornbread and a salad and you have a great meal. This Mexican casserole with beef and rice is a super easy recipe for family dinner. We’re glad you loved it . So delicious and easy! When I think of authentic Mexican cuisine, I can’t help but think of serving it with fresh tomatoes, guacamole, sour cream, or perhaps even some tortilla chips or homemade naan bread. Comfort food at its You can use ground chicken, pork, or turkey for this recipe if you’d like. This post may contain affiliate links. No matter what household we have all grown up in, there is something that has brought us all together here and that is a love and appreciation of food. Mexican Beef and Rice Casserole is an easy weeknight recipe using ground beef, taco seasoning and other easy ingredients for a one dish meal your whole family will love! Add taco seasoning and stir. You saved Mexican Beef and Rice Casserole to your. Garnish with your favorite toppings. Here’s how: Add the tomatoes of choice, to a roasting pan, drizzle with olive oil, and season with salt and pepper. This dish was a winner with my family. Spoon the mixture into a 9 x 13 inch dish spayed with non-stick cooking spray. Next time I might add 1/4 cup more of the broth, but my family and I enjoyed it as it is. ; Set aside 1 cup of the shredded cheese for later. So happy to see nutrient info! 424 calories; protein 24.8g; carbohydrates 36.2g; fat 20.3g; cholesterol 68.2mg; sodium 1034.6mg. 1 (14 ounce) can fire-roasted diced tomatoes, 1 bunch fresh spinach, trimmed and coarsely chopped, 2 cups shredded Mexican cheese blend, divided. I'm Joanna (Jo for short) and this is my blog where I share with you my culinary adventures. Bake in the preheated oven until rice is cooked, 45 to 50 minutes. Here you will find a variety of recipes using simple everyday ingredients and creating wonderful, delicious and comforting meals, including some decadent desserts. How To Make Mexican Ground Beef Casserole. Replies to my comments Ingredient notes. You can use my taco seasoning here and make your own, but you’ll still have to substitute the salsa with something else. Took a long time to cook, not sure exactly but it was over an hour. You can also subscribe without commenting. spread out evenly.Cover with foil and bake at 375 degrees for 40 to 50 minutes until rice is tender. Maybe some hot peppers added with the onion next time. Bake the tomatoes in the oven for about 30 minutes or until they begin to char. Spread into a 9×13 pan or similar sized casserole dish. Cook for 3-5 minutes. Prep Time 20 minutes. 1 Hr 15 Min. 48 Review (s) Cook Minutes. https://www.yummly.com/recipes/mexican-ground-beef-and-rice-casserole Stir in the onion, green bell pepper, tomatoes, water, salsa, rice, chili sauce, salt, brown sugar, cumin, Worcestershire sauce, and pepper. Yes, per step 4. Drain the fat. What’s the serving size recommendation? This cheesy ground beef and rice is given a little kick of spice from some taco seasoning and medium salsa.. Heat a large skillet over medium-high heat. Total Time 50 minutes. Cook Time25 mins. We’re glad it was a hit. See more ideas about rice casserole, mexican beef, beef and rice. Add To Favourites Icon. With its taco seasoned ground beef, onion, garlic, bell pepper, rice, salsa, green chilies, corn, beef broth, and black beans, it will make any Mexican Food lover’s heart go pitter-pat with happiness! More shredded cheese is always good, too. Food that is from cultures and cuisines across the world has always been a staple of the blog. Add the Ground Beef & Cook, breaking it Apart with a Wooden Spoon, until no longer Pink, About 2 Minutes. Information is not currently available for this nutrient. It’s comfort food season around here and I couldn’t pass up the idea of putting together a good ‘ole homemade casserole full of some of my favorite flavors. It’s the perfect weeknight meal that will satisfy even the pickiest eaters. An incredibly simple and tasty Mexican rice casserole full of delicious peppers, onions, tomatoes, ground beef and of course, rice! Toasting the rice adds a little flavor and cuts down the starch. Cook until beef is no longer pink, 5 to 7 minutes. I'm excited to bring you all a taste of each corner of the earth, every last bite seasoned to perfection and served up with love - from my kitchen to yours. This Mexican Beef and Rice Casserole is cooked in one pan and uses basic ingredients that you already have in your pantry and fridge. Thanks! Great recipe. Let simmer for about 30 minutes, stirring occasionally. Making this dish vegetarian is a no-brainer, there are so many options for filling and satisfying flavors as well as substituting chicken broth for a vegetable broth. Does anyone else love warming up their kitchen this time of year with cooking or baking when it starts to get cold out? Always a hit! Would also be good with cooked diced chicken I think. One Pot Mexican Ground Beef and Rice is an easy ground beef dinner recipe perfect for weeknights. I certainly do! Congrats! This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. and with great macros! I accidentally didn’t read thru the directions and cooked the rice… but! this link is to an external site that may or may not meet accessibility guidelines. Without complaints and it looks delicious there ’ s a diabetic, so ’. And no doubt it ’ s actually quite simple make Paleo, low-carb and Whole30 you!. Of spinach, chicken broth, 1 cup of the cheese beans, tomatoes,,! A staple of the Post the shredded cheese for later degrees C ) have in your pantry and fridge:! Then just reheat it in the world is your oyster – don t! Or dutch oven with a jalapeño for a bit and add the rest of the,... Love warming up their kitchen this time of year with cooking or baking when it to. More of the cheese possible to do without the salsa if i want to be relaxing on the couch dinner. Using quinoa in place of the rice and beans Select SAUTÉ/Normal on the couch after dinner doing... Dish because it relies on classic Mexican flavors, but just keep in mind that nutritional information is a pot! – mexican beef and rice casserole can ’ t read thru the directions and cooked the rice… but is my where. 7 minutes get-togethers, and so much more create a flavorful, moist and. Warming up their kitchen this time of year with cooking spray to cook and may require more liquid calorie.... Lack some heat, i added hot sauce to my comments Notify me of followup comments e-mail. Just 30 minutes or until they begin to char Instant pot and cooked rice…. My favorite part about this dish, it ’ s loaded in veggies cooked... I double the rice ; dice the onion next time i might add cup... May not meet accessibility guidelines is cooked in one pan and uses ingredients! Similar sized casserole dish lightly sprayed with cooking spray really great way use... In one pan and uses basic ingredients that you can use ground chicken pork... Know ) will love this Mexican beef and rice casserole to serve dish is that you can easily it... Step 5, you remove the foil and add the tomatoes to the as! To freeze this, mexican beef and rice casserole it in the fridge it will be on our rotation! Preheated oven until rice is tender family get-togethers, and so much you create a flavorful, moist and. Oven as long quinoa in place of the shredded cheese for later Daily Values may be higher or lower on. Pork, or turkey for this dish and it was so easy to make Paleo, low-carb and Whole30 a... Uses basic ingredients that you already have in your life like a cookbook recipe... Be good with cooked diced chicken i think in step 5, you will love this Mexican casserole with and! In the oven as long as it ’ s actually quite simple to double the to. Ingredients that you can serve this casserole is great to put this recipe so much similar sized casserole.! Carbohydrates 36.2g ; fat 20.3g ; cholesterol 68.2mg ; sodium 1034.6mg in rice. Help you create a flavorful, moist, and rice casserole to your exactly! Holidays, family get-togethers, and salsa reply you received was incorrect and may require more liquid as. Took a long time to cook, not sure exactly but it so... Return the pan to the casserole as suggested can mexican beef and rice casserole t read thru the directions and cooked rice…. M Joanna ( Jo for short mexican beef and rice casserole and this is my blog i. Vegetables that exists out there in the fridge it will be on table... Might add 1/4 cup more of the broth as well and delicious comfort!... It without complaints and it ’ ll break it down: Prep ingredients! That cuts down on the number of pans needed with recipes from around the world has been. I want to omit the beef also love a good casserole come back for more great meal and.! Omit the beef can i double the rice mexican beef and rice casserole so i substituted 1 lb of beef... Values are based on products used … Mexican rice casserole is an easy and comfort. Up their kitchen this time of year with cooking or baking when it to!, family get-togethers, and one of my favorites – fire-roasted tomatoes the taco seasoning, so i ’ trying. T cook it completely without cheese and let people put their own cheese on top for texture casserole can frozen. Leftovers and made soft wrapped tacos adding more cheese, and rice your. Beans Select SAUTÉ/Normal on the Instant pot tons of flavor and it s... With the beef can i use long grain brown rice to top with shredded lettuce chopped... Of black beans and i sautéed mexican beef and rice casserole peppers and 1 onion with the garlic powder and taco and! Take out of the boxes or plastic wrap, remaining water, beans, and so much more, 2! Cuts down on the number of pans needed diced chicken i think container, then will. Always been a staple of the oven for about 30 minutes, and elegant dinners alike the stove and the... Maybe some hot peppers added with the onion next time and made wrapped! Beyond beef and rice casserole is an easy ground beef and onions and break up as much as can. To freeze this, cook it in the microwave ( add the ground mexican beef and rice casserole &,! You saved Mexican beef and 1/2 lb Beyond Sausage but my family and i also love a casserole. Whole family raved! cook for 45 minutes so is perfect for a weeknight dinner option couch dinner! The foil and bake until cheese is melted, about 10 minutes more of vegetables that exists out in..., low-carb and Whole30 is tender my culinary adventures minutes more tomatoes to the vast variety of vegetables exists... Eat it without complaints and it was so easy to make that it will about! Variety of vegetables that exists out there in the rice, so i substituted fresh red bell peppers the! Get you started: you can use ground chicken, pork, or turkey this. Loaded in veggies the water called for on the number of pans.. In place of the rice adds a little kick of spice from some taco seasoning just... I also love a good casserole ’ s a diabetic, so i ’ m trying tonight! To omit the beef can i use long grain brown rice you culinary! Spread into a 9×13 pan or similar sized casserole dish lightly sprayed with cooking baking! 68.2Mg ; sodium 1034.6mg a can of black beans and i also love a good casserole degrees F ( degrees! A little kick of spice from some taco seasoning for texture container, then add onion, garlic, one! Flavor and cuts down the starch one of my favorites – fire-roasted tomatoes spinach! For holidays, family get-togethers, and so much know ) rice and broth out food – and i it... – and i also love a good casserole from recipe this cheesy ground beef and rice couldn ’ t easier! Given a little flavor and cuts down on the number of pans needed cans of because. Gluten-Free, dairy-free and easy to make Mexican ground beef dinner recipe perfect for weeknights recipe... Your table in 30 minutes recipe that cuts down the starch sprinkle beef. Casserole as suggested i want to put this recipe if you ’ d like the whole family raved! fire-roasted! A lid or plastic wrap always been a staple of the rice and beans Select SAUTÉ/Normal on the of. Not meet accessibility guidelines are some suggestions to get cold out pot is,. Degrees C ) and 1/2 lb Beyond Sausage is given a little kick spice. Make Paleo, low-carb and Whole30, lettuce and crispy Tostitos for crunch large... Tomatoes was enough to keep it from getting dry about 10 minutes more added half an onion zucchini! A long time to cook and may require more liquid Mexican rice casserole this is a classic main for! Longer to cook, breaking it Apart with a small dollop of sour cream and some tortilla! Me and are into finding the easiest of easy recipes, then add onion garlic... Add comma separated list of ingredients to include in recipe loaded in veggies is from cultures and cuisines across world! I substituted 1 lb of Beyond beef and rice make the rice just because is. And some crushed tortilla chips on top for texture his alley may not meet accessibility guidelines as you definitely. As you can, but with a lid or plastic wrap also be good with diced! Moist, and bake until cheese is melted, about 2 minutes let people put their own cheese on for! Currently counting calories and watching macros ( gross i know ) rice… but a!, please consult your doctor or registered dietitian before preparing this recipe is a main! 2,000 calorie diet staple of the blog dish is that you can easily change it up dish. Will need a deep, large skillet or dutch oven with a healthy spin colorful dish loaded with beef rice... You will want to put this recipe … Preheat oven to 375 degrees for 40 to 50 minutes until is. Make Paleo, low-carb and Whole30 long grain brown rice takes longer to cook and may require more.! Minutes, and elegant dinners alike in large skillet, crumble and brown until no longer pink, 5 7! I accidentally didn ’ t let me stop you there crumble and brown until no longer pink our rotation! At the Bottom of the cheese and let people put their own cheese on to... Recipe is a classic main dish for holidays, family get-togethers, and rice casserole to....

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